Easiest Vanilla Swiss Roll cake recipe

Easiest Vanilla Swiss Roll #cake #recipe is the perfect dessert you can give it to your family . #desserts | #recipes #dessertrecipes #dessertrecipeseasy #deliciousdesserts #ketodessertrecipes

Recipe Type: Easy


  1.  4 eggs
  2. 1 teaspoon vanilla
  3. 130 grams of powdered sugar
  4.  100 grams of flour
  5.  2 tbsp hot water
  6.  30 grams of butter for Chinese fat

- Colorful food pink stuffing and decoration:

  1.  - Whipped cream whipped
  2.  - Candy in the form of hearts or any shape in pink

How to prepare :

Heat the oven at 180 ° C, whisk the eggs and sugar with the electric whisk until the texture is creamy, add vanilla and water and whisk them well, then add the flour gradually during the whisking, and finally add the food color ( pink or any color you want ) gradually on the dough until the desired color.

Vanilla Swiss Roll Cake

Grease the baking tray with butter and pour the dough into the tray, bake  for 15 minutes.

Vanilla Swiss Roll Cake

Remove it from oven and leave it to cool, then stir it on a cotton kitchen towel and roll it  in a roll.

Vanilla Swiss Roll Cake

 Spread the cream on the cake surface.

Vanilla Swiss Roll Cake

 Roll the dough carefully.

Vanilla Swiss Roll Cake

Decorate with cream again and colored candy.

Vanilla Swiss Roll Cake

Cut the swiss cake into rings and serve.

Vanilla Swiss Roll Cake

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